Bothwell Gouda is cold-smoked with maple and hickory woods for a sweet smoky flavour. A real treat for the palate.
Pairing: This decadent, cold-smoked Gouda favours wines like Shirza, Syrah, Pinor Noir, Merlot and Riesling. For a savoury snack, try pairing with a strong and full-bodied ale.
