This is a cornstarch-based noodle that has fine strands, natural yellow colour (from cornstarch), and rectangular, hard and compact shape. The compactness of our bihon allows for considerable yield. The cooked product is soft, smooth, and bouncy while retaining its distinct bites. It is easy to cook that even a neophyte should have no problem cooking a delicious food for all to enjoy! Our bihon is made through the proprietary process that we developed, minimizing unwanted foreign matters due to human intervention and sun drying. The production in a controlled environment has allowed us to bring our products to a higher standard of quality unsurpassed by our competitors, thus, our bihon is the benchmark by which other bihon are compared to.