Tajima cattle are typically raised in a very controlled and pampered environment to ensure the highest quality meat. The special diet, genetics, and care they receive contribute to the exceptional taste and texture of Kobe and other high-quality Wagyu beef products. The name "Tajima" is associated with some of the best and most luxurious beef products, such as Kobe beef, which is famous worldwide for its exceptional quality and taste.
You get:
8 Striploins (10 oz.) - Australian Wagyu
Marble Score 6-7
Grass Fed & Finished
AAA Grade Beef
Halal Certified
Approx. 3/4 inch thick
Flash frozen for peak freshness