Crumble Crunch Apple Blossoms start with a flaky pastry made from our own Chudleigh’s #3 flour blend. Snuggled up inside is a delectable mix of fresh-peeled, locally sourced apples, natural cane sugar and Indonesian cinnamon, and topped with a simple, delicious mixture of pastry crumbs, creamery butter, light brown sugar, rolled oats and more cinnamon. And every blossom is hand finished, for an extra hug to send them on their way to your plate.
