Why You’ll Love It
What better thing to come home to after a long day at work than a piping hot bowl of chili. Well, with Sprague Triple Bean Chili that fantasy can become a reality. This gluten-free, protein-rich chili is packed with nutritious vegetables to make for the perfect vegan meal this winter.
This plant-based chili is made with wholesome ingredients such as; red beans, chickpeas, black beans, tomatoes, bell peppers, and jalapenos. This ready-to-eat dish is the perfect addition to any meal, or use it as a base for your own homemade chili. Whatever you decide to make with this can of chili, you can be sure that it will be a flavourful time. Sprague Foods has been making all your favourite chilis and soups since 1925, so you can feel confident that they know what they’re doing.Ingredients
Water, Red Beans, Chickpeas, Black Beans, Tomatoes, Tomato Paste, Textured Pea And Bean Protein, Peppers (Green, Red, Jalapeno), Zucchini, Amaranth, Spices, Sunflower Oil, Cane Sugar, Avocado, Tapioca Starch, Hemp Seeds, Sea Salt, Galic, Onion Powder, Chia Seeds, Lime Juice Concentrate, Yeast Extract, Natural Flavour.
