Description
A quick and easy flavour boost popular in Japanese kitchens.
Add additional umami to your cooking with this handy natural umami, salt and pepper seasoning. Ideal for all kinds of cooking, including Japanese potato salad, omurice omelette and chicken karaage, lift the flavour profile of your everyday cooking. This seasoning is mixed with corn grits, joshinko rice flour and potato starch for easy sprinkling and added texture.
