Connie's Kitchen Feta and Spinach Chicken Sausages

Nutrition North Canada (NNC) is a Government of Canada program that helps make nutritious food and some essential items more affordable and more accessible.

There are 3 subsidy levels for items shipped by air: high, medium and low.

Level 1 is a medium subsidized level. This means that the NNC program will cover the most of the cost to ship this item to you.

For this level, the NNC program will cover the freight cost of $3.55/kg

• 12 sausages
• Fully Cooked
• Gluten free
• No added nitrites*
• No added MSG
• Beyond those naturally occurring nitrites in the ingredients

Ingredients: Chicken • Processed feta cheese (milk) • Spinach • Vinegar • Salt • Cultured celery juice • Spices (mustard) • Cherry powder • Sugar • Smoke • Collagen casing
*Cultured celery juice contains naturally occurring nitrites.

HEATING GUIDELINES
BBQ
Medium heat for 8 -10 minutes.
FRYING PAN
Medium heat for 8 -10 minutes.
MICROWAVE
Prick sausage, cover with paper towel and heat on high for 2 – 3 minutes.
Appliances vary; these are guidelines only.

USAGE
Slice and use as a pizza topping, add to stir-fried vegetables, or serve whole as a breakfast side.

1.1kg