A ready-to-serve Cacio e Pepe? Oh yes! Here’s our creamy take on this iconic Roman classic. Made with cream, authentic Pecorino Romano DOP and freshly cracked black pepper, this rich, flavourful sauce turns any weeknight dinner into a meal worthy of your favourite trattoria. Mamma mia!

Prepared in Canada with simple, good ingredients, our Cacio e Pepe sauce is gluten-free and made without preservatives. It’s perfect tossed with spaghetti, bucatini or your favourite Stefano pasta, and just as delicious with chicken, vegetables, baked pasta dishes or as the base for a white pizza.